Should You Skim The Crema Off Espresso?

The rind or outer casing is what defines the greatest cheeses found around the world. Brie, for example, is noted for its outer shell. Some consumers feel this kind is just as important in regards to flavor as the cheese itself, while others choose to avoid the kind, and dive directly into the cheese.

Crema is the strong aromatic foam which sits atop a freshly made espresso shot. Like with cheese, connoisseurs are conflicted on whether or not this should be a part of the experience or simply an “outer shell” which should be removed.

There are some who prize the bitter tasting, strong smelling foam for its bold flavors. Others choose to avoid the substance, claiming it to be a bit overwhelming when compared to the lighter, sweeter taste of the espresso itself.

Which way of thinking is correct? Should crema be skimmed, or should it be allowed to lend it’s naturally strong pungency to an otherwise lighter brew? Let’s take a deeper look to figure it out.

What is crema?

When the pressurized water meets the coffee beans, just freshly ground, under the high levels of heat used to brew espresso, CO2 gas is released.

The pressure than emulsifies the oils that have been released from the beans using water, which then creates a dense “foam” which suspends air.

This crema is thicker than the basic espresso liquid, which allows it sit atop the drink versus sinking in. Like the foam on a freshly poured beer, crema will begin to disappear quickly as the liquid coats them, causing them to become heavier.

Why does this only occur with espresso, though, and not other types of brews extracted from coffee beans?

The reason is due to the special pressurized extraction which created espresso. This is high enough to contain carbon dioxide, as well as some other gases, as it’s released from the grounds.

This special brewing process that contains these gases within the mixture of oil and water, creating the only substance defined purely as crema. A little bonus information for you: this process is also the reason espresso has it’s strong, concentrated taste.

So what would be the reason behind skimming it?

The idea of skimming crema off espresso is not a new one. In the late 2010’s Denmark’s Coffee Collective began arguing whether crema enhanced or devalued the aromatic tastes of Espresso.

The truth is that crema on its own is nothing but a dry substance with an overpoweringly bitter taste. You wouldn’t want to drink it on its own and certainly, wouldn’t want to ingest much of it in general.

Skimming this substance off the top does achieve several things consumers might find beneficial. These include:

  1. Bitterness is reduced
  2. Smoother texture

Skimming the crema is not without its downfalls, however. Ridding espresso of its foamy substance does also rid it of that pungency which has become its hallmark for consumers everywhere.

Similar to whiskey drinkers, espresso lovers know that it tastes great and horrible simultaneously.

Depending on the exact coffee blend, the result of skimming crema allows for a much sweeter taste and lighter body.

If that was what you desired, however, wouldn’t you simply drink a regular cup of brewed coffee instead?

When crema is combined with the heavy brew of espresso, this foamy substance can help to add dimension and complexity to the drink (and, some say, quality). The bitterness, when properly mixed into the dark liquid itself, really is more a complementing taste (versus a distraction).

This is best compared to cake, which is best when the icing and cake are eaten together. Few consumers prefer only cake, or only icing, as eating them in isolation defeats the purpose of their combination.

Do you skim your crema, stir it into the beverage, or only sip? Let me know how you prefer to drink your espresso, and what your thoughts are on skimming crema.

Discover Nine Easy-to-Make Coffee Smoothies

Coffee is something that so many people love and crave. If you’re a smoothie fan and you also adore coffee, you should know that it’s possible to create excellent coffee smoothie recipes quickly.

Today, we’d like to help by sharing nine easy-to-make coffee smoothie recipes which are very popular.

#1. Add Pure Berry Flavor

If you love berries, adding some frozen strawberries (half of cup) to two ounces of strong brewed coffee, a cup pf Greek-style yogurt and a drizzle of honey will allow you to enjoy pure berry flavor and a coffee kick.

Coffee Smoothie

#2. Make a Protein-packed Creamy Drink

Adding a cup of protein powder, some cold, strong coffee and ice to a blender will allow you to enjoy a coffee smoothie which gives just the right fuel to your muscles. Protein is also helpful if you’re trying to lose weight.

Look for a protein powder which doesn’t contain unhealthy fillers. A couple of ounces of coffee, protein powder and ice make for a terrific smoothie which is so quick to prepare.

Find the recipe at Gimme Some Oven

Coffee Protein Smoothie

#3. Mix Espresso and Bananas for a Sweet Treat

If you love coffee and banana, you may find that this smoothie recipe becomes a daily favorite. To prepare, add eight ounces of sugar-free almond milk to a couple of tablespoons of espresso powder (instant type).

Also, add a single banana, five ounces of Greek-style yogurt (vanilla), a pair of teaspoons of honey and a dash of cinnamon. You’ll also need a cup of ice and a sprinkling of nutmeg. Blend, serve and enjoy.

http://www.jennifermeyering.com/recipes/espresso-banana-smoothie/

#4. Combine Protein and Bananas for Unique Taste

Lots of people enjoy adding protein powder to their coffee smoothies. Here’s another recipe which calls for this healthy, muscle-building powder.

To make the smoothie, add a couple of cups of ice and three-quarters of a cup of non-sweetened almond milk to your blender.

Then, put in a cup of brewed coffee which has been chilled and add a frozen banana which has been chopped up. Put in a scoop of your favorite protein powder and then blend and service.

Iced Coffee Protein Shake Recipe

#5. Enjoy a Creamy Smoothie with Fruity Elements

Bananas are very popular add-ons for coffee smoothie recipes. Here’s another recipe which features the creaminess of fresh banana!

To prepare, add a couple of frozen, chopped bananas to your blender and then put in a couple of tablespoons of sugar. Add a cup of Greek-style yogurt, in vanilla or plain flavor.

Next, put in a cup of milk and four teaspoons of instant coffee. Blend and enjoy!

http://homemadehooplah.com/recipes/breakfast-coffee-banana-smoothie/

#6. Add Oats for Even More Nutrients

A fun variation on the classic coffee banana smoothie is this oat-infused recipe. To prepare, add a cup of milk and one-quarter of a cup of coffee. You’ll also need a single banana and one-eighth of a cup of rolled-style oats.

Finish the recipe by adding half a teaspoon of vanilla. Blend and pour into a tall glass.

Healthy Coffee Banana Smoothie

#7. Make a Smoothie That Raises Your Metabolic Rate

To boost your metabolic rate, add six ounces of brewed coffee (fresh is best) and then put in four to eight ounces of coconut milk.

If you are comfortable adding raw eggs, adding a couple makes a great taste. Then, add two tablespoons of collagen and a tablespoon of organic maple syrup or Agave syrup. Finish the recipe with one teaspoon of coconut oil.

The BEST Coffee Smoothie: Boost Your Metabolism w/ My Secret Recipe

#8. Enjoy Delicious Coconut Flavor

This coffee and coconut smoothie are prepared with three-quarters of a cup of bold coffee which is frozen in advance. It also requires a single banana and a cup of coconut water, as well as half a cup of granola and four tablespoons of Flax seeds (ground type).

Lastly, you’ll need to add a couple of tablespoons of Chia seeds. Blend and serve.

Wake-Up Coconut Coffee Smoothie

#9. Enjoy a Java Chip Shake

If you like almond milk, you’ll enjoy this recipe. You’ll need to add some cold, strong Java to this recipe, along with the almond milk and maple syrup. Some people throw in a bit of spinach, too, just to get more nutrients.

If you’re making the smoothie for one, add a cup of almond milk, two ounces of cold coffee and a drizzle of maple syrup. Then, blend with ice for a great drink that satisfies.

See more at Blessed Beyond Crazy

Java Chip Smoothie

How to Clean Your Espresso Machine

Cleaning an espresso machine isn’t easy, but it’s one of the jobs that must be done so you can enjoy great tasting espresso.

Let’s look at the required steps you need to follow on how to clean your espresso machine so that it will remain squeaky clean.

Step 1 – Prepare and gather the necessary items for the job.

First, make sure the machine is turned off and unplugged before starting and familiarize yourself with the cleaning tips and instructions from the manufacturer’s guide.

Then, collect the following materials which you’ll need for the cleaning process:

  • Espresso machine cleaner or vinegar
  • Backflush agent
  • Soft towel or dish rag
  • Small sponge with scrub pad surface or soft brush
  • Big bowl or container (it will need to be large enough to hold your portafilter)

Step 2 – Clean the outside of the machine.

Take the soft cloth or dish rag, get it wet (squeeze out the excess water) and wipe the exterior of the machine clean.

Step 3 – Backflush the machine.

Consult your manufacturer’s guide for how often this should be done – usually; it is around a couple of times a week. You want to use a backflush agent such as JoeGlo, PuroCaf or Cafiza to do the job. The detergent you are using will give you the recommended flush sequence to use while backflushing. This process effectively gets rid of grind deposits and trapped oils and will allow the three-way valve to seal properly.

Step 4 – Wash and soak the portafilter and other parts.

Fill a large bowl with warm water, and soak the portafilter and other parts such as the filter basket, shower head and milk wand. Important – these parts should never be placed in the dishwasher as this will cause the metal to corrode. If necessary, you can wash with warm water and mild soap by hand with the small sponge or brush before soaking.

clean_portafilter

Pay particular attention to the gasket around the group head as this can get quite dirty. Also, make sure you unclog the steam hole, and you can use a pipe cleaner to clean the inside of the milk wand if it needs it. When soaking use plain water only – do not use soap, and soak overnight if necessary.

Step 5 – Decalcify the interior.

If you notice your coffee tasting a little strange or funky, most likely, it’s because of mineral deposits that have built up internally. To decalcify, run espresso machine cleaner through the empty filter basket. You could alternatively use one part white vinegar to one part water in place of the espresso machine cleaner.

Never run soap or detergent through the machine as this could cause internal corrosion. After decalcifying, run plain water through the machine a few times to get rid of the remnants of the espresso cleaner or vinegar.

Step 6 – Let everything dry, and then reassemble.

After you are finished cleaning and soaking all the parts, you can let air dry thoroughly. Once dry, just reassemble the machine, and it’s in perfect condition to churn out high-quality espresso drinks.

espresso drink

Never allow water in your espresso machine when not using. This water promotes rust build-up and bacterial growth, both of which will noticeably degrade the quality of your product.

So these are the step-by-step instructions on how to clean your favorite home espresso machine. Make sure you stick to a consistent cleaning schedule. If you do, you’ll keep your espresso machine in mint condition and be able to make great tasting coffee for years to come.

Coffee Culture: How People around the Globe Make Their Coffee

coffee culture around the globeCoffee is one of the most popular beverages around the world and rarely can you come across a person who doesn’t enjoy their daily cup of Joe.

It is, without a doubt, one of the best beverages you can have, not only because it is so tasty, but also because it is actually good for your health.

While almost all people across the globe share their love for coffee and enjoy savoring their java every day, they don’t quite share the way they take their coffee.

Every country in the world makes their coffee differently, so take a closer look at how some of them do it. You may even find your next favorite form of this perfect beverage.

Ethiopia – The Birthplace of Coffee

Traditional ethiopian hut in the Bonga forest reserve in southern Ethiopia
Traditional Ethiopian hut in the Bonga forest reserve in southern Ethiopia

Ever since coffee was first discovered in Ethiopia, it has been an integral part of this country’s life and culture. If you ever travel there and order a cup of coffee, don’t expect to get an instant one, but prepare for quite an interesting experience that takes a few hours (yes, you read that right).

The Ethiopian coffee ceremony is a tradition that takes you from roasting and grinding the coffee beans, straining the coffee through a sieve and, finally, brewing the coffee. The hosts often go through the entire process right in front of you, so it can be pretty fun.

Ethiopians often take their coffee with spices and all kinds of different flavors, such as cardamom, cinnamon, honey, cloves and many other flavors in order for the coffee to be more unique and have a richer taste. They take it black, with no sugar or milk, so that they can really savor the natural taste of coffee beans.

Turkey – The Home of the Famous Turkish Coffee

turkish-coffee

Turkish coffee is pretty famous around the globe and, if you have ever tried it, you can certainly understand why. Turks take their coffee dark, very strong and usually with sugar.

What’s interesting about Turkish coffee is that it is unfiltered, which means you drink it with the grounds inside but, obviously, they settle at the bottom of your cup.

Turkish coffee is prepared by boiling the already roasted and ground coffee beans in a brass pot with water, after which it is served in an espresso-sized cup. Fun fact: Turks often use the residual coffee grounds to tell their fortune after consuming the coffee, by interpreting the symbols in the cup.

India – The Land of the Rising Coffee Culture

Although India is one of the biggest coffee manufacturers in the world, the majority of its population prefers tea. However, the coffee culture is on the rise in India nowadays, with coffee shops constantly popping up around the country. Although they are introducing popular coffee blends, such as latte, cappuccino and espresso, it is only a matter of time before drinking coffee becomes another tradition in India.

Nevertheless, in Southern India, people have been enjoying coffee for centuries. Their tradition is to make filtered coffee called kaapi, which they usually take with sugar and milk. It is a foamy blend that is extremely delicious and definitely deserves a high place in the Indian coffee culture.

Italy – The Master of Coffee

italian-coffee espresso

When you think about Italy, you cannot help but think of the famous Italian coffee, specifically espresso. Not only did espresso originate in Italy, but is has also been perfected there and became the most popular beverage in the country.

Italy is, without question, the master of coffee and you can be sure that you can taste the most amazing form of this elixir all around the country.

Besides drinking the regular shot of espresso, as well as cappuccino, macchiato and others, Italians often add lemon in their coffee in order to enrich the coffee’s flavor. That way, the coffee is somewhat sweeter and it definitely tastes great. Perhaps it’s not quite your cup of tea (pun intended), but you should absolutely give it a try.

Brazil – The Leader in the Coffee World

Brazil is the world’s largest coffee manufacturer, so it certainly does not come as a surprise that Brazilians are coffee lovers. The traditional coffee in Brazil is dry-processed, which means that it is dried inside the fruit. Such a process brings out the fruit’s sweetness and makes the coffee significantly richer in flavor.

The most popular form of coffee among Brazilians is the so-called cafezinho, which is a dark and strong coffee with a lot of sugar. This kind of coffee is usually brewed with sugar, which makes it instantly sweet. Another popular kind of coffee among the locals is the café com leite, which is an even stronger coffee served with hot milk.

Final Words

If you are reading this, you must be someone who truly appreciates the beauty of coffee and the delicious complexity of its amazing flavor. However, drinking coffee does not only make your day better with its perfect taste – it also greatly improves your health. Coffee is one of the best workout boosters so, if you’re all about leading a healthy lifestyle, make sure you have a cup of your favorite java before working out.

The coffee culture is definitely a very interesting one to explore so, if you are a passionate traveler, finding a great coffee around the world has never been easier.

How Does Coffee Effect Your Skin? We Look into Coffee Body Scrubs

coffee-scrub-guide

One of the hottest health products on the market is the body scrub. While there are all sorts of body scrubs available for purchase, not all are created equal. Perhaps the best body scrub of them all is the coffee body scrub, something that very few people know about, unless you’re enlightened, of course.

Thanks to the growing popularity of these products, more and more people are beginning to realize how great these products are for their health, and once you know the benefits yourself, you’ll be able to find the best body scrub products.

What are the benefits of coffee body scrubs?

Unlike other body scrubs, coffee body scrubs are superior for a number of reasons. One of the best things about coffee-based body scrubs is the fact that these are often natural-based products. Remember, anything you put on your skin is going to be absorbed by your skin cells, which are living, literally breathing entities.

When you use products that are synthetically created, you’re actually feeding your skin many harmful products that do more harm than good. Instead, opt for coffee body scrubs because they are organically created and completely healthy for you.

Aside from merely aesthetic benefits, these are important because they will make you look younger and healthier. A lot of people tend to use synthetic creams and other uncomfortable substances to try and revitalize their skin. They are superior to older lotions and other synthetic products because a body scrub is far more effective and digging deep into your skin cells and removing underlying grit and grime that is otherwise invisible to the naked eye.

This is important to understand because it’s not only improving your appearance, but it’s actually having a legitimate health effect on your body itself.

What are coffee scrub benefits for the face?

Expanding on the idea of natural products, when you use natural-based coffee scrubs on your face, you’re ensuring that you’re giving your face the healthiest natural products to revitalize your skin. Because your face is exposed to so much UV radiation and other harmful things, it’s important to keep this part of your body constantly revitalized.

Coffee body scrubs are important because they break down dead skin cells, which tend to pile up and cover the uppermost surface of your skin. It’s extremely important to constantly revitalize this part of your body to ensure that it’s at its healthiest level.

Can DIY coffee body scrubs help reduce cellulite?

This is an interesting question to ponder, and for the most part, many people use body scrubs because they’re concerned about what these scrubs do to the appearance of cellulite. Without question, scrubs are excellent for helping the outermost part of your skin, but in terms of cellulite, they are not going to address cellulite per se. For those that don’t know, lectin is a protein in your body that is linked to your fat cells.

It helps give your fat cells structure and infrastructure in your body, without it, you would notice that many of your fat cells will fall apart and look lumpy, hence the formation of cellulite. Because of this, it’s important to understand that a body scrub will not necessarily cure your cellulite issues, but it may be able to make skin look more hydrated and reduce the mere appearance of cellulite.

Some scrubs are more effective than others for this purpose, and regardless, you should never keep your hopes up and instead use a scrub without thinking it’s going to be a magical cure.

Now that you understand the benefits of body scrubs, it’s important to understand what specific scrubs you should definitely think about purchasing. These will not only have a major effect on your health, but you’ll notice dramatic improvements to the exfoiliation of your skin as well.

#1. 100% Natural Arabica Coffee Scrub 12 oz. with Organic Coffee

100-natural-arabica-coffee-scrub-12-oz-with-organic-coffee

The great thing about this product is that it is totally natural. Unlike other products with synthetic fillers, you can count on this one having nothing but natural products, ensuring it works with maximum effect on your body. It also features loads of healthy anti-oxidants, and it is a proven cellulite remover. Definitely make it one of your prime candidates for a body scrub.

More info at Amazon

#2. The Coffee Scrub (French Vanilla)

This is a deliciously smelling product that comes in an attractive bag, but it’s more than a beautiful product, it actually works on your skin. Aside from covering your skin in healthy anti-oxidants, it also does a great job of keeping you smelling great. This is the ultimate combination of something functional, but also something that is brilliantly presented while doing something great for you health.

Read more

#3. The Daily Grind Body Scrub

the-daily-grind-coffee-scrubThis product is made entirely of recycled coffee grinds. It covers your skin in great levels of anti-oxidants, but it’s completely natural so you can enjoy this entirely natural product while also smelling great and feeling better.

More details here

#4. Kona Coffee Sugar Detox

100-natural-arabica-coffee-scrub-12-oz-with-organic-coffeeThis product is perfect to detoxify your skin through all-natural, vegan-friendly ingredients. By removing the outer levels of skin cells, it will damage and refreshed your skin to levels never before seen.

More info

#5. Babe Babescrub

babe-babescrubThis is a totally natural product that will help reduce the appearance of cellulite. Aside from containing coffee, it also features Himalayan Pink Salt and Green Tea Extract to revitalize your skin cells while leaving a pleasant scent.

For more info click here

Steam Espresso vs Pump Espresso Styles

steam_espresso_vs_pump_espresso_stylesIf you’re in the market for a new espresso machine you have to be 100% sure that your making the smart investment and not just going with a so-so piece of equipment that will let you down time and time again.

And believe me, there are plenty of those espresso machines out there!

Making this decision even harder on folks is the fact that every single espresso machine (and we mean EVERY single one of them) will promise the moon and the stars when it comes to what they are capable of.

Most won’t be able to meet – or come close to exceeding – the lofty expectations they’ve made for themselves.

And that’s a problem!

Thankfully though, by breaking down your options and really looking at all the different things that go into making a world class shot of espresso – with help from the inside information we offer you below – you’ll be off to the races.

This quick guide is going to make sure you’re as prepared as you can be to find only the best espresso machine for you. So let’s dive into the big differences between the steam espresso vs pump espresso style options out there!

Breaking down the big differences between steam espresso vs pump espresso style options

All espresso works by building pressure inside of the coffee maker itself, helping you to extract the full flavor of the beans you’re using. Without this pressure, your coffee would come out flat as can be. You’d never have tasty lattes, delicious macchiatos, or the purest and cleanest shot of espresso that would class café pump out time after time.

But with the right espresso machine all of that changes forever. All of a sudden you’re in control, you’re producing world class cups of coffee and espresso, and you’re not having to drop $7 a pop to enjoy them, either.

The difference between steam espresso vs pump espresso style options is simple – it’s all about how that particular style works to build the pressure that you need to begin with.

Pump style espresso machines are going to build pressure manually (you’ll be in control the whole way) while steam style espresso machines are going to do so automatically and on the fly. You’ll have less control under steam pressure, but won’t have to do any heavy lifting.

It’s important to be sure you know whether you want to go with a steam espresso vs pump espresso styles, and that’s what we’re going to really zero in on right now!

Pump drive espresso machines

Certainly less expensive than their steam powered brethren, you’re going to find a bunch of different espresso machines (of varying quality) that will certainly fit any budget when you go shopping for these coffee makers.

Yes, you’re going to have to work the bar to make sure that you’re pumping in as much pressure as your system needs. Yes, it’s going to take a little bit of time and a little bit of extra effort.

But it’s going to be worth it almost all the time! Cheap, powerful, and completely controllable, you’ll love a pump espresso machine for sure.

Steam drive espresso machines

If, on the other hand, you have absolutely no interest of working out while making a world class cup of coffee, then you’ll want to stay as far away from the pump espresso machines as possible and instead look into the steam options.

Yes, you’ll end up paying more for this advanced technology, but the trade-offs are worth it almost all of the time. This is a “set it and forget it” solution, one designed from the ground up to pump out top notch shots of espresso without you ever having to break a sweat.

At the end of the day, choosing between steam espresso vs pump espresso styles is never simple or straightforward. But hopefully we’ve been able to shine a little bit of extra light on the subject for you with the details above!

Comparision: Drip Coffee vs Pump Espresso

While those single serve, one cup, almost automatic coffee machines are very popular right now with a lot of folks, at the end of the day the coffee you get out of those little plastics cups will NEVER be as tasty, as fresh, or as high quality as the coffee you make “the old fashioned way”.

And that’s why you’re going to want to resolve the sometimes raging drip coffee vs pump espresso machine debate ASAP.

Hopefully with all of the inside information below we’re going to be able to help you do exactly that.

By the time you’re finished with this quick guide you’ll really hit the ground running with a coffee machine that is:

  • Super simple to use
  • Produces world class coffee in a hurry and
  • Gives you complete control over the coffee you put out

Let’s get right after choosing between drip coffee vs pump espresso machines!

Drip coffee machines are the easiest coffee makers to use on the planet

Even those single serve machines we’ve mentioned above utilize the power and simplicity of the drip coffee machine, and it’s really easy to see why.

For starters, this is the definition of set it and forget it when it comes to automatically making coffee every morning from now on. All you have to do is fill up the coffee pot with water, make sure that you have freshly ground coffee in the hopper, flip a couple of switches or press a button or two, and before you know it – boom! Your coffee is done and ready to enjoy.

The water in these system is sucked up through a reservoir and then super-heated with electric components. After the water has reached the perfect temp for producing quality coffee (something you’ll have total control over when you buy better drip coffee machines) it will then be poured directly over your coffee grounds.

The super heated water will then work its way down into the grounds, pulling and extracting flavor and richness every step of the way. By the time it works through all of your coffee the maximum amount of flavor has been pulled out, and you’re good to go!

Not too bad for putting in the least work possible, and that’s why people go so crazy for drip coffee vs pump espresso machines.

drip_coffee_vs_pump_espresso

Don’t sleep on pump espresso machines, though

It would be a major mistake – a MAJOR mistake – to fall asleep on everything that the best pump espresso machines bring to the table.

Pump espresso machines work a lot like the drip coffee machines we mentioned above, but with one major difference – they utilize pressure that you charge up yourself with a pump (or bar) to extract even more flavor and depth out of the coffee you’re making.

This is really something special and why so many cafes and world class coffee houses have these espresso machines as the workhorse of their operation.

Not only that, but there’s another big reason that so many people decide to pick the espresso machine side of things in the drip coffee vs pump espresso debate. The versatility that you’re going to enjoy when you use this machine to make all of your favorite coffee drinks is second to none.

Want an affordable shot of espresso to get you rocking and rolling in the morning?

More interested in a mild cup of coffee right after dinner?

Hoping for a fun latte to break in the fall season?

All of these drinks (and so many more!) are possible when you go with an espresso machine instead of a drip coffee maker.

When you get right down to it though, there are reasons to go with either of the options we’ve outlined above. When you’re looking to settle the drip coffee vs pump espresso machine debate for yourself use the inside info above to help you out!

Stovetop Espresso vs Pump Brewed Espresso

stovetop_espresso_vs_pump_brewed_espressoPulling off the perfect shot of espresso can be a real challenge.

Not only do you have to nail it when it comes to purchasing top quality beans that have been roasted to perfection, but you also have to make sure that your grind is pitch perfect, that the water you’re using is top notch, and that the espresso machine that’s producing your shot is fine tuned and up for the task.

Drop the ball anywhere along the way and you’ll definitely decrease your odds of pulling the perfect shot, but mess up with the wrong espresso machine and you’ll blow a mountain of money and ruin your coffee.

That’s a one-two punch everyone is trying to avoid!

By arming yourself with all the inside information we’re able to share with you below, though, you’ll be able to find the perfect espresso machine for you needs and your budget. Just read below to learn a little bit more about the battle between stovetop espresso vs pump brewed espresso machines and you’ll know EXACTLY how to move forward from here.

Stovetop espresso machines get the job done for sure

When you’re talking about making great espresso, you’re talking about a couple of different things:

  • Finely ground espresso beans that release all of their flavor, oil, and crema
  • A bit of pressure to make sure that even a molecule of pressure doesn’t hide from you and
  • A machine that does ALL (or at least most) of the espresso making heavy lifting for you

Stovetop systems definitely fit the bit for all the criteria above, even if they don’t produce quite as high quality or as authentic a shot of espresso as pump brewed equipment does.

Your stovetop unit is going to work in a very simple and straightforward way.

For starters, you simply fill up the coffee chamber with the finely ground beans we mentioned above. After that, simply add your water to the espresso machine, set it on high heat, and allow the magic of engineering to do the heavy lifting for you.

The steam created in this system is going to heat, moisten, and put some pressure on the grounds you have in the chamber. This is going to produce the wonderful espresso you’re looking for, all while extracting extra flavor out of the shot you’re pulling.

Combine that with the fact that it is super simple and effortless to operate, clean, and maintain and it’s easy to see why so many people are crazy about these kinds of espresso makers.

Pumped brewed espresso is still the “Gold Standard” when it comes to espresso makers

While stovetop units are a top tier option for those looking to streamline the process of making wonderful espresso, the fact of the matter is that they produce a lot lower level of pressure – and less heat, to boot.

You’ll never be able to squeeze all of the flavor out of your espresso grounds that you can with a pump brewed espresso machine, and it isn’t really even close. The flavor with these shots are top tier, the richness is distinct, and the cleanliness of the espresso is off the charts.

There might not be a better way to make espresso at home than with this setup!

Sure, you’ll have to give up a little bit of your time to make espresso with one of these bar pressure systems. And yes, you’ll have to do a little bit of extra cleaning and maintaining to keep you up and running all the time. That becomes tedious for sure, and a little bit of a headache or hassle.

But when you taste the espresso that this kind of machine is putting out, the stovetop espresso vs pump brewed espresso debate is settled once and for all. It just doesn’t get much better than this!

What’s the Difference Between a Moka Pot vs Percolator?

moka_pot_vs_percolatorThere are more options on the market today for making a world class cup of coffee, from the beans available right down to the technology used to brew up a top cup of Joe.

But if you’re serious about only drinking the very best coffee you can – and go out of your way to buy the best beans that have been roasted and finely ground to perfection – then you’ll need to make sure you get yourself a Moka pot or a percolator.

Without one of these two coffee makers, you’re cheating yourself from some pretty special beverages – and worst of all, you might not even realizing just how good your coffee can be!

Thankfully though, making the decision to move forward with a top Moka pot or percolator is a lot easier than most folks make it. Especially since these coffee makers are (usually) much cheaper than most everything else out there.

It’s choosing between Moka pot vs percolator options that becomes a little bit of trouble!

By the time you’re done with the inside information we have in this short guide, however, you’re going to be able to really hit the ground running. You’ll know immediately which one makes the most sense for you and your favorite style of coffee, and from there the sky is the limit!

Let’s dive right in.

Moka pots are fantastic pieces of “low tech” when it comes to making quality coffee

The Moka pot was first offered to the general public in 1933, designed by one of the most dedicated and intelligent coffee makers the world has ever known, a Mr. Alfonso Bialetti.

Unsatisfied with his morning cup of coffee and desperate for something that would be effortless to use, easy to maintain, and could produce cup after cup of delicious coffee without any babysitting or special attention, the Moka pot was born and has been beloved ever since.

Sure, from the outside looking in the Moka pot doesn’t appear to be all that much. In fact, it looks a lot like your standard tea kettle – just with different construction materials used.

Nothing could be further from the truth.

This amazing little piece of genius engineering is a game changer across the board, using a heat source to control the temperature (and the steam) that this coffee maker produces to unlock all the flavor that your beans have to offer.

It’s really something special!

Percolators are “set it and forget it” coffee makers that produce consistent cups of Joe time after time

The percolator is a much older piece of coffee making technology, first hitting the scene all the way back in 1753 and basically establishing itself as a staple in the coffee community ever since. In fact, there are some people that will flat out refuse to drink ANY coffee that hasn’t been prepared with a percolator.

If you’ve ever had a great cup of coffee from one of these machines, you’ll understand why!

Simple, straightforward, but a little bit less powerful – and not nearly as quick producing – as the Moka pot, the percolator options out there slowly bring all of the flavor out of your beans rather than force it to the forefront.

In the Moka pot vs percolator war, this gives the percolator a big boost – especially with those looking for top flavor and willing to wait a couple of extra minutes to get it.

Cleaning and maintain (not to mention using) a percolator also happens to be brain dead simple. All you have to do is power this unit on – if it’s electric – or stick it on the stovetop with high heat if it isn’t – and allow it to do the heavy lifting for you.

You’ll be able to brew more coffee with a percolator than a Moka pot, but it’ll take a little longer. That’s the only real difference between the Moka pot vs percolator!

Comparing the Moka Pot vs Cheap Espresso Machine

moka_pot_vs_cheap_espresso_machineWhen you’re taking about choosing between the Moka pot vs cheap espresso machine options out there, you know you’re looking into two of the best ways to make the highest quality Italian coffee you’ve ever tasted.

Sure, firing up that old single serve coffee maker, dumping in one of those single shot plastic cups, flipping down the lid and hitting and button before piping hot coffee is produced can be super simple and straightforward – but the taste suffers, and it suffers badly!

Seriously.

You’ll never be able to coax the nuanced flavors the best cafés in the world get out of their coffee beans until you move away from that stupidly simple tech and instead get yourself a quality Moka pot or espresso machine.

They can be almost as easy to use, almost as easy to take care of, and will have fantastic coffee in your hands in a matter of minutes but the finished product is going to taste light-years better than anything else you’ve ever had.

Including that $7 overpriced stuff you can buy at Starbucks!

The only problem you’re going to face is settling the Moka pot vs espresso machine debate for yourself. Both of these kinds of machines bring something different to the table, and both of them are going to make coffee fans very happy. You’d have to be a little bit crazy to go with anything else, but choosing between the Moka pot vs espresso machine options can be daunting in and of itself.

But that’s why we’ve put together this quick guide.

By the time you’re down with all of the inside information we have to offer you below you’ll have no trouble whatsoever settling between a Moka pot vs espresso machine. Instead you’ll know EXACTLY which offers you the best performance for the best price, and which makes the most sense in your daily routine.

Shall we dive right in?

Let’s do it!

Espresso and coffee from a Moka pot is stupidly simple and ridiculously tasty

There are going to be some fanatics out there that tell you REAL espresso can never come from the stovetop, but nothing could be further from the truth.

In fact, there are still some very well regarded (and even world famous) cafes in Italy that are making espresso with Moka pots, and you’d have to be a little bit crazy not to try it out yourself.

Super simple, straightforward, and easy to use, the Moka pot options out there super heat water into steam, forcing it to push with gentle pressure on your ground coffee. This extracts maximum flavor without rubbing the flavor molecules to tiny shreds (like some espresso machines can do).

This (obviously) give them a big advantage in the Moka pot vs espresso machine debate.

Espresso machines are faster, more consistent, and very versatile

On the other hand, there’s a lot to be said about the fact that most people think you can’t make great espresso without an espresso machine. You’ll find these pieces of coffee making equipment in 99.99% of all the different coffee houses and cafes that you visit, mostly because it makes producing consistent and quality cups of coffee time after time so simple.

Yes, they are a little bit more expensive (a knock against them in the Moka pot vs espresso machine debate), but you’ll get more than your money’s worth out of them when you use them regularly.

Even budget priced espresso makers are game changers, and nothing really beats the “set it and forget it” kind of approach you’ll take with these machines.

All told, at the end of the day you – and only you – will be able to tell which of these coffee and espresso makers is right for you. Hopefully we’ve helped shine a little bit of extra light on the Moka pot vs espresso machine debate for you!